Get the Report: How to Choose the Best Bakery POS

First of all, congratulations on your bakery business! Whether it's a startup concept or an established retail bakery finding a POS for your business is of critical importance. You know that the point of sale you choose today is going to have a long-lasting impact on your business in the years ahead. That's why it's so important to give this decision the proper attention that it deserves. However, it's crucial to balance this research against your other many essential duties as a bakery business owner.

Rezku POS book

 

First of all, congratulations on your bakery business! Whether it's a startup concept or an established retail bakery finding a POS for your business is of critical importance. You know that the point of sale you choose today is going to have a long-lasting impact on your business in the years ahead. That's why it's so important to give this decision the proper attention that it deserves. However, it's crucial to balance this research against your other many essential duties as a bakery business owner.

When doing research online, it's easy to get sucked into time-wasting, out of date or biased articles that may not pertain to your particular needs as a baker. That's why we've created this free guide for you to download. Our tech-savvy and experience in foodservice management puts us in a perfect position to help guide you through the tangled web of information "out there" to find the concise yet detailed information you need to choose the best POS for your bakery.

There are lots of different baked goods concepts, from cakes to bagel shops to bread bowls and much more. One of the most important things is choosing a bakery point of sale that suits your business type and is flexible enough to do all the stuff you need it to do. This guide helps to break down these concepts and tells you what each one of them needs. From counter service and table service to breakfast specials and gift cards, it's all about what you are going to do with your point of sale — not just a list of features!

A point of sale today is much more than it was a few years ago. It's important not to think of it as just a cash register. Indeed, the best POS for retail bakeries will have integrated management features to help you save time and money. Labor tracking, in-depth sales reporting, easy to read dashboards and inventory management are just some of the critical elements of a modern point of sale for bakeries. That's why it's so important to give this topic the attention it deserves. But we've made it easy for you to do this by providing this free guide for downloading today.

If you haven't looked at POS systems in the last year, you may be unaware of how much has changed. iPad and cloud-based technology have become more reliable, more affordable and more capable. With iPad, you get the computing power of a high-end laptop from just a couple years ago in a light, thin and easy to carry form. And iPad prices have gone down, starting at only $350. This guide will help you understand all the changes that come with this new kind of bakery point of sale, how to avoid potential pitfalls and how to get the most out of a new iPad POS.

Download this updated bakery point of sale report now and read it online or offline at your convenience. After you read it, contact us, and we'll help answer any other questions you may have for free!

Rezku POS book